Salmagundi THE SHOP

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J.C. Kapteynlaan 6-8
9714 CP Groningen


Menukaart van Salmagundi THE SHOP

Laatst bijgewerkt op 03.04.2025
Klassiek gesorteerd
Baklava
Fresh and crispy from a local Middle Eastern bakery, not too sweet and with a lot of nuts
2,50
Chocolate mousse
with raspberry sauce and pistachio
6,50
Strawberry icecream
with fennel seeds and mint
6,50
Mousse of halva and almondmilk
with orange and smoked seasalt
6,50
Loaded hummus
Homemade hummus with a topping of boiled egg, union, harissa, and corianderoil served with freshly baked flat bread
8,00
Loaded hummus
Homemade hummus with a topping of fried artichoke served with freshly baked flat bread
8,00
Loaded hummus
Homemade hummus with a topping of stew served with homemade flatbread
9,50
Çilbir
poached eggs in garlic yoghurt with spicy butter
7,50
Tomato carpaccio
with pickled lemon, ginger and green chili dressing
6,50
Little gem lettuce
with charred eggplant yoghurt, cucumber and shatta
8,50
Roasted cauliflower
with tahini, radish, cucumber and green chili
7,50
Roasted beetroot
in almond tahini and horseradish
8,00
Roasted celeriac
grilled with romesco
8,50
Bulgursalad
with broad beans, peas, dill and pomegranate
7,50
Basket with homemade flat bread
Freshly baked
3,50
Cabbage
with chermoula
7,50
Sea bass crudo
with red union, peppers, lemon and olive oil
8,50
Roasted chicken wings
with sumac, lemon and garlic mayonnaise
9,00
Grilled bavette
with chermoula
14,50
Calamari
with romesco sauce
10,00
Patatas bravas
with garlic mayonnaise and harissa
5,50
Mezze snack board
Salmagundi’s favorite: a board full of mezze; hummus, salade, marinated artichoke, spiced eggs, labneh, roasted almonds with saffron and lemon, home marinated olives, kofte and more. Served with flat bread. Party on your table! The mezze can vary but are always tasty and surprising! On request completely vega(n)
14,50

De bewerkingsstatus van de menukaart van Salmagundi THE SHOP is 03.04.2025. Alle afbeeldingen zijn serveersuggesties. De meest up-to-date menukaart is te vinden in het restaurant.