Menukaart van Curry Leaf Eindhoven

Onions dipped in Chickpea batter, deep fried and served with home-made sauce

Deep fried lentil donut served with coconut chutney

Deep fried crispy snack made with potato peas and spices

Deep fried lentil cakes with onion,ginger and mint, served with coconut chutney

Deep fried califlower and flavored sauces used in it

Pan fried potato and peas pattice served with yogurt and chutney

Boneless chicken marinated in a spice mix of yogurt,ginger, garlic and spices and fried in tawa served with lemon wedges and salad

Crispy pastry wrapper, filled with spiced potato and peas, deep-fried to perfection

a spicy Hyderabadi appetizer made with paneer, flour, yogurt, curry leaves and spices

Paneer marinated with yogurt and spices and then grilled until charred

a spicy, crunchy, delicious and healthy Indian fritter made with a mish-mash of potatoes, carrots, peas, and green beans

deep-fried fritters made with a bigger sized variety of green chillies, gram flour, herbs and spices

Dhaba-style north Indian dish of chickpeas in a delicious red sauce of onions and tomato served with a puffy, flaky bread

a spicy mashed vegetable dish, served piping hot with a dollop of butter, diced red onions, cilantro, and a squeeze of lime

a savory dinner roll stuffed with fried mashed and spiced potato fritters

An Indian dish consisting of balls made from ground lentils, which are deep-fried and served in a yogurt sauce

popular puff pastry snack with crispy flaky texture on the outer casing and the softness of the boiled vegetables stuffed inside

popular puff pastry snack with crispy flaky texture on the outer casing and the softness of the boiled egg stuffed inside

Chicken marinated in Indian spice mixture deep fried in oil and served with onion and lemon wedges

Chicken marinated and flavored with yoghurt and spices, and then roasted in a tandoor oven

Chicken marinated in yogurt, citrus, and spices, and then cooked in a tandoor oven. Its crispy outside and juicy inside .

Boneless pieces of chicken marinated with mint, corrinder and cooked in oven served with onion and lemon wedges

Boneless pieces of chicken marinated with pickling spices, tangy and flavorful cooked in tandoor oven served with lemon wedges and salad

Prawn marinated with spice mixture deep fried in oil served with onion and lemon wedges

A classic fish fry originated in the Chettinad area of Tamil Nadu. Seer fish marinated in Chettinad spices and pan fried .

Boneless pieces of mutton marinated with pickling spices, tangy and flavorful cooked in tandoor oven served with lemon wedges and salad

Boneless Chicken marinated in yogurt and spices and cooked in a tomato based sauce

Chicken cooked with ginger, herbs and ground spices and flavored with coconut milk

Chicken cooked in a delicious sauce with curry leaf and pepper

Chicken cooked with poppy seeds, coconut,curry leaves and spices

Chicken cooked in a delicious creamy buttery tomato based sauce

Mutton curry is a spicy dish made with coconut, ginger and ground spices

Lamb cubes cooked with fresh flavors of spice mix and ginger garlic tomato, green chilly

Lamb cooked in a sauce with coconut,tomato,ginger,garlic and spices

Prawns cooked in a delicious spicy sauce made of authentic spices, coconut milk, herbs, and tomatoes

Prawn cooked in creamy broth of coconut milk, ginger, garlic, herbs and spices

Prawn cooked in a Kadai Masala

delicious, spicy & flavorful dish made with chicken, onions, tomatoes, ginger, garlic & fresh ground spices

a special curry made in Hyderabadi style using chicken, coconut, poppy seeds, yogurt and onions

Kerala-style chicken curry that is cooked in coconut oil and has a very distinct taste from the use of curry leaves

a fiery hot chicken curry from the Chettinad region in Tamil Nadu state in India

is a deliciously rich onion tomato gravy, tastes exactly like the ones you get in dhabas

a spicy, hot and aromatic dish which is flavored with aromatic and distinctive spices like black stone flower, nutmeg, mace, star anise and shallots .

spicy, sizzling gravy prepared using tender goat meat cooked in lot of Indian Spices and coconut paste

a pan-roasted mutton fry made by cooking tender goat meat in caramelized onions, ginger, garlic and other spices

Mutton pieces cooked and roasted with pepper and spices along with turmeric powder, chili powder, coriander powder, garam masala and fennel powder .

a delicious roasted mutton dish from Kerala cooked with a spicy chilly mixture that pairs well with Appam, Parotta, Roti as well as rice

onion and tomato curry with a tangy flavor of tamarind

Cottage cheese cooked in a creamy mild tomato base sauce

Cottage cheese cooked in a creamy mild spinach sauce

Cottage cheese and peas cooked in a delicious tomato base sauce

Mixed vegetable or Mushroom cooked with kadai masala

Vegetables cooked in a creamy tomato base sauce

Chick peas cooked in a tomato base sauce

Stew made with lentils cooked in tomatoes and garlic

Black chick peas cooked with coconut, onien, curry leaf and ground spices

Malai kofta or fried dumblings added in rich and flavourful tomato based sauce

Vegetable cooked in coconut based gravy

Green peppers cooked with peanut, coconut, sesame seeds,tamarind juice and ground spices

a popular paneer recipe where paneer and bell peppers are cooked in a spicy masala

Layered indian bread made of wheat flour

Indian bread made of wheat flour

Layered Indian bread made of wheat flour flavored with mint

Indian bread made of Maida garnished with garlic and butter

traditionally a leavened Indian flatbread baked in a tandoor

Basmati rice flavored with lemon, herbs and spices

an aromatic savory rice dish made with rice, ghee and spices

Steamed basmati rice

Basmati rice flavored with cumin, butter, herbs and spices

a delicious Indian rice dish with basmati rice, fresh green peas, few Indian whole spices and herbs .

Lamb biryani cooked with basmati rice,topped with cashews and cilantro served with raita and salad

Vegetable cooked with aromatic basmati rice topped with cashews and cilantro

Chicken biryani cooked with aromatic basmatic rice topped with fried onion and cilantro served with Raita and salad

a style of biryani from Hyderabad in India made with basmati rice and goat meat and cooked with the dum pukht method

a simple south Indian rice dish made with lots of tomatoes & spices

Chicken Tikka cooked with aromatic basmati rice topped with fried onion and cilantro

Eggs cooked with aromatic basmati rice topped with cashews and cilantro

an Indian pudding made with fresh carrots, milk, sugar, ghee, cardamom & nuts

Vermicelli cooked in milk, sugar and cardamom Note: Semiya Payasam or Seviyaan Kheer is a rich and creamy pudding made from roasted Vermicelli and milk with aromatic spices and nuts .

Semolina cooked in ghee, sugar and cardamom

a popular Indian dessert consisting of delicious doughnuts made of powdered milk that are soaked in rose-flavored sugar

a delicious South Indian sweet made with Sooji (cream of wheat) and pineapple

a popular mouthwatering dessert made of Besan flour and must to have at all special occasions all over India

a popular Bengali sweet delicacy made with Indian cottage cheese cooked and soaked in sugar syrup

a very famous dessert in Tanjavur (especially in Thiruvaiyaru) and in rest of Tamil Nadu

is a popular Indo-Chinese dish where crispy cauliflower florets are tossed in a delicious sweet and tangy Manchurian sauce .

is a popular Indo-Chinese dish where cubes of fried crispy paneer are tossed in a spicy sauce made with soy sauce, vinegar, chili sauce and chilies .

is a popular Indo-Chinese dish where cubes of fried boneless chicken pieces are tossed in a spicy sauce made with soy sauce, vinegar, chili sauce and chilies .

is a popular Indo-Chinese dish where crispy fried chicken cubes are tossed in a delicious sweet and tangy Manchurian sauce .

Cooked long grain rice stir fried with rainbow veggies and flavorful soy sauce

Cooked long grain rice stir fried with fried boneless chicken cubes, eggs, vegetables and flavorful soy sauce

is a popular South Indian Street Food recipe made with paratha and eggs mixed with some spicy onion tomato masala

is a popular South Indian Street Food recipe made with paratha, eggs and friend chicken cubes mixed with some spicy onion tomato masala

Steamed rice cake and served with coconut chutney and sambar

Steamed rice cakes stir fried with spiced chutney powder and served with coconut chutney and sambar

Steamed rice cake and served with coconut chutney and sambar

Indian crepe made of rice and urad dal batter with potato stuffing and served with sambar and chutney

Indian crepe made of rice and urad dal batter topped with onion and coriander leaves served with sambar and chutney

Indian crepe made of rice and urad dal batter topped with onion, spiced chutney powder and garnished with coriander leaves served with sambar and chutney

Indian crepe, served with sambar and chutney

Indian mini pancakes served with chutney and sambar

Rice and lentil cooked together and seasoned with ginger, cashew nut, jeera and ghee served with sambar and chutney

is one of the most favorite South Indian Breakfast prepared with Rava (Sooji), vegetables and a generous amount of ghee .

Indian salad of yogurt & vegetables

a deep fried dough of black gram bean flour

a delicious accompaniment to Indian food like Samosa, Biryani, Dosa or Naan .

a spicy and tangy South Indian stew made with yellow pigeon pea lentils and vegetables