Kyatcha Den Haag

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Frederik Hendriklaan 122
2582 BG Den Haag


Menukaart van Kyatcha Den Haag

Laatst bijgewerkt op 19.02.2025
Klassiek gesorteerd
Small bites that are great to start the night with or to accompany your drink.
Crispy Rice Tuna Tartare
Crispy rice topped with spicy tuna tartare, Osetra caviar, spring onion and honey soy.
17,00
Crispy Rice Salmon Tartare
Crispy rice topped with spicy salmon tartare, Ostra caviar, spring onion and wasabi soy.
17,00
Ebi Gyoza
Pan-fried gyoza of shrimp served with avocado and tomato salsa.
17,00
Karaage Honey Garlic Soy
Deep fried marinated chicken thigh glazed with honey garlic soy.
15,00
Filo Oyster
Lightly fried oyster wrapped in filo topped with Osetra caviar and tarragon miso.
9,00
Hotate Guratin
Gratin of scallop and shiitake in spicy emulsion, topped with parmesan.
13,00
Orange Cauliflower
Cauliflower in tempura glazed with orange garlic soy sauce.
14,00
Shrimp Tempura
Shrimps in tempura topped with teriyaki sauce and spicy mayonnaise.
17,00
Not only do we serve sashimi, a Japanese delicacy primarily consisting of sliced raw seafood, we expand on that base with tataki, tiradito and tartare. Thoughtfully prepared to highlight the product's character.
Sashimi Moriawase 12 pcs | 16 pcs
Assortment of sashimi from the chef.
34,00
43,00
Sake 3 pcs
Salmon sashimi.
9,00
Maguro 3 pcs
Tuna sashimi.
9,00
Hamachi 3 pcs
Japanese kingfish sashimi.
9,00
Hotate 3 pcs
Scallop sashimi.
9,00
Toro 3 pcs
Fatty tuna sashimi.
16,00
Chili Garlic Oyster 2 pcs
Oyster topped with miso gochujang, garlic, white onion and parsley.
11,00

vegetarisch vegetarisch

Passionfruit Oyster 2 pcs
Oyster served with sparkling sake, passionfruit, tobiko and shallot.
11,00
Hamachi Tiradito
Thin slices of kingfish, ikura, Osetra caviar, jalapeño, mango and ponzu dressing.
21,00
Gochujang Toro
Thin slices of fatty tuna with nashi pear, jalapeño, Osetra caviar and gochujang miso.
21,00
Wagyu Tataki
Lightly grilled wagyu beef served with truffle ponzu dressing and Osetra caviar.
23,00
Wagyu Tartare
Teriyaki butter rice topped with wagyu tartare, truffle, quail egg and wasabi soy.
23,00
Avocado Tartare
Avocado, mango, wakame, cherry tomato, red onion, raspberry, aji amarillo.
16,00
Ni-giri translates to "two#hgers". As the name implies, this is a small, delicious treat.
Gyu Truffle 2 pcs
Flambeed beef, truffle, chives, parsnip chips.
9,00
Sake Aburi 2 pcs
Flambeed salmon belly, tarragon miso, kataifi, chives.
9,00
Hotate Aburi 2 pcs
Flambeed scallops, ikura, Japanese mayonnaise.
11,00
Wagyu Aburi 2 pcs
Flambeed wagyu, garlic chips, spring onion.
15,00
Toro 2 pcs
Fatty tuna with Osetra caviar, spring onion.
15,00
Toro Gunkan 2 pcs
Fatty tuna with takuan, kizami wasabi, caviar.
15,00
Wagyu Gunkan 2 pcs
Wagyu tartare, wasabi soy, chives.
15,00
When it comes to sushi, for kyatcha this means ensuring the authentic philosophy fused with modern western flavours and techniques. Together with the team of professionals, Kyatcha monitors authenticity, always putting creativity first.
Shrimp Rock Tempura 4 pcs
Shrimps in tempura with crab salad, avocado salsa, chili and chives.
15,00
Gyu Truffle 4 pcs
Flambeed beef, asparagus, carrot, cabbage, avocado, Japanese mayonnaise, teriyaki sauce, truffle, parsnip chips.
15,00
Unagi Foie Gras 4 pcs
Grilled eel, foie gras, tofu, spring onion, apricot coulis, blackberry.
16,00
Spicy Maguro 4 pcs
Kimchi marinated tuna tartare with cucumber, togarashi and purple shiso.
13,00
Niji Roll 4 pcs
Salmon, tuna, hamachi, crab salad, avocado, cucumber and tarragon miso.
13,00
Sake Guratin 4 pcs
Flambeed salmon with spicy gruyère sauce, crab salad, avocado and cucumber.
13,00
Crispy Hotate 4 pcs
Scallops in tempura, yuzu miso foam, asparagus, katsuobushi, aonori
14,00
King Oyster 4 pcs (v)
Marinated king oyster mushroom with avocado salsa and truffle yuzu mayonnaise.
13,00
Sweet Shimeji 4 pcs (v)
Marinated beech mushroom, takuan, avocado, daikon, caramelized pecan.
13,00
Wagyu A5
Wagyu ribeye from Kagoshima.
64,00
Ramurakku
Rack of lamb marinated with sansyo pepper served with ginger spice soy.
29,00
Wakadori
Chicken thigh glazed with butter garlic soy sauce.
19,00

vegetarisch vegetarisch

Yakiniku
Marinated bavette in a homemade yakiniku sauce.
23,00
Iberico Honey Soy
Iberico Secreto Pork glazed with honey soy sauce.
21,00
Unagi Kabayaki
Japanese eel served with stewed daikon.
23,00
Sake Teriyaki
Salmon glazed with sweet aromatic soy sauce.
21,00
Yuzu Butter Corn
sweet corn with yuzu kosho butter.
9,00

vegetarisch vegetarisch

Nasu Dengaku
Eggplant glazed with sweet miso.
16,00

vegetarisch vegetarisch

Miso Asparagus
Green asparagus with yuzu kosho mayonnaise.
15,00

vegetarisch vegetarisch

Yaki Meshi
Fried rice with egg and vegetables.
7,00
Gohan
Steamed white rice.
5,00

De bewerkingsstatus van de menukaart van Kyatcha Den Haag is 19.02.2025. Alle afbeeldingen zijn serveersuggesties. De meest up-to-date menukaart is te vinden in het restaurant.