Restaurant Two Chefs

Meer informatie

Hugo de Grootplein 11
1052 KV Amsterdam


Menukaart van Restaurant Two Chefs

Laatst bijgewerkt op 26.12.2024
Klassiek gesorteerd
three courses (v)
32,00
three courses
39,00
four courses (v)
39,00
four courses
48,00
grilled little gern
with ranch dressing, ricotta salata, sourdough croutons and capers (v)
9,50
mussels
with nduja, chorizo, tomato and grilled sourdough bread
11,50
braised short rib
with sweet potato cream, salsa macha, kumquat and pumpkin seeds
13,50
smoked mackerel
with pickled leek, fluffy potato, buttermilk lovage dressing and crispy shallot
11,50
shiitake mushroom
with crispy rice cake, edamame salad, and pickled ginger (v)
11,50
celeriac fondant
with potato pillows, caper raisin salsa, and mustard greens(v)
16,50
confit duck leg
with ghormeh Sabzi, spinach, red beans, and dukkah
19,50
pan-fried sea bass
with grilled pak choi, escabeche sauce, and dried Kalamata olives
19,50
grilled ribeye (180 grams)
with bordelaise sauce and watercress
22,50
falafel burger on potato brioche
with ranch dressing, pickled cucumber, smoky harissa, and romaine lettuce (v)
15,50
Angus beef burger
with pastrami spice on potato brioche with homemade sauerkraut, gruyere, lettuce and thousand island sauce
15,50
extra: amandine potatoes
3,75
or fries
5,75

veganistisch veganistisch

Coconut peanut parfait
with pandan oil, kumquat, and peanut brittle (v)
10,50
Chocolate ganache
with parsnip, yogurt ice cream, and fermented blueberries (v)
11,50
espresso martini
with salted caramel (v)
11,00
selection of three cheeses from de Kaaskamer van Amsterdam
with quince mustard chutney and sourdough toast (v)
12,50

De bewerkingsstatus van de menukaart van Restaurant Two Chefs is 26.12.2024. Alle afbeeldingen zijn serveersuggesties. De meest up-to-date menukaart is te vinden in het restaurant.