Menukaart van Senses restaurant

whipped tofu a la ‘Café de Paris’

6g | 50g

Wild Seabass, umeboshi and plum vinaigrette

Radishes, Autumn truffle and saké granita

Dutch razor clams, béarnaise and brioche

Maitake, tosazu and pickled onions

Cripsy eggplant, shredded cabbage, ‘kewpie’

Parsley root, fermented kohlrabi and Dutch shrimps

Pickled kombu and hazelnut miso emulsion

Tail and cheeks, beetroot and beurre rouge

Coffee-hazelnut crumble and miso

Seed ice cream, pumpkin cracker and mirin caramel

with coffee or tea

with miso

Get introduced to all parts of the kitchen

Embark on your own journey of discovery and indulge your senses.

Get to know chef’s creations and be WOWED.

This is the Ultimate Senses experience (Signature JRE menu); We start with a selection of appetizers accompanied by a glass of champagne as an aperitif. Each course is paired with a matching glass of wine, unlimited water service and the dinner ends with coffee/tea, friandise and an exclusive digestif.